This classic Greek dish, also known as spinach pie, is one of my favorite cocktail party appetizers or, when made in larger triangles, a comforting lunch or dinner Get this all-star, easy-to-follow Spanakopita recipe from Emeril Lagasse.This is a casserole version of the classic individual pastries. It's much quicker to assemble with less fuss, and it's just as tasty.Get this all-star, easy-to-follow Sofia's Spanakopita recipe from Diners, Drive-Ins and Dives.Brynelle Shepeck, of Littleton, Colo., serves these tasty spinach-and-feta appetizers—a riff on classic spanakopita pie—at family gatherings and neighborhood parties.The recipe for these spinach and feta appetizer triangles came from a Greek family friend. They may be frozen prior to baking.This is an authentic, really rich pie stuffed with spinach, onions, cheeses and herbs that are all enfolded by crispy, flaky phyllo dough.Martha made this recipe on Martha Bakes episode 407.This classic spinach pie is made with phyllo dough.Enjoy making the famous Greek spinach pies called as Spanakopita with easy step by step pictorials. Make these triangles to make great party appetizers.
