Puree cauliflower instead of actual potatoes for a "Mock" Garlic Mashed Potatoes recipe from Food Network to get the same creamy comfort without the carbs.Get this all-star, easy-to-follow Creamy Mashed Potatoes recipe from Ree Drummond.This healthy recipe for Cheesy Garlic Mashed Cauliflower tastes like mashed potatoes and it's healthier! You are gonna love these mock mashed potatoes!How do we make classic mashed potatoes both exciting and healthy? Let’s replace butter with any healthy oil, including almond, walnut, grapeseed, safflower, or Potatoes are blended with warmed butter and milk to create those perfect, smooth mashed potatoes everyone loves.Red potatoes are boiled with garlic and chicken bouillon, then mashed with sour cream and cream cheese. Then the potatoes are slow cooked for a couple of hours Peel potatoes and cut into quarters. Simmer in a large 3-4 quart pot of water with 2 tsp. salt added to water. After 20 minutes or so, test potatoes with a fork to These creamy garlic mashed potatoes are so good, you can serve them plain—no butter or gravy is needed. This is the only way we prepare mashed potatoes. &mdash Very Best Mashed Potatoes Recipe with No cream, no milk just Potato and Butter from Chef Cory York and by cookbook author and chef Jaden of Steamy KitchenDirections . Peel potatoes and quarter lengthwise; cut crosswise 1/2 inch thick. In a 5-quart saucepan, combine potatoes and garlic cloves; cover with water (about 8
