Darlene, I’m glad you enjoyed the post! Please feel free to share your recipes if you try any of the substitutions! Best, JordanWant to lower the fat content in recipes while keeping flavor at the forefront? Try these healthy baking tips for great taste.Simple tricks and substitutions can make home baking healthy: Recipes for muffins, cake, pan breadIf you’re into eating a lower carb diet, as I am, be sure you check out the amazing low-carb baking substitutions we all have available!A great resource of cooking tips, baking substitutions, spice recommendations, measurement conversion charts, common food weights, and a cooking dictionary.Making your favorite recipes healthier is super simple with these healthy substitutions to use when baking.Here at Greatist, we're always looking for ways to make our favorite foods healthier without sacrificing flavor. So we compiled a list of our best substitutions and Choose recipes with less than 2 cups of flour, especially when you're just beginning to bake with flour substitutes. Once you master those recipes, start 7 no-fail baking substitutions that won't ruin your recipe. I’m more of a cook than a baker. So while I have an arsenal of dried herbs and spices and savory Healthy recipes start with healthy ingredients. Find out how to reduce fat, salt and sugar in your favorite recipes with some simple substitutions.
